Texas Smoked Sausage and Pickles
Our Smoked Sausage leans on barbecue rub and patience: built on a slow, honest base, then finished and Pickles.
Our Tri-Tip leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished on a Potato Bun.
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Our Smoked Sausage leans on barbecue rub and patience: built on a slow, honest base, then finished and Pickles.
Our Bratwurst leans on barbecue rub and patience: rich without ever feeling heavy, then finished with Burnt Ends Glaze.
Our Smoked Sausage leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished with Tangy Slaw.
Deeply satisfying Beef Sandwich and Pickles, balanced between sweet, salt and heat.