Smothered Pecan Pie and Collards
Our Pecan Pie leans on yellow onion and patience: rich without ever feeling heavy, then finished and Collards.
Cast-Iron Biscuits and Gravy and Cornbread -- balanced between sweet, salt and heat.
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Our Pecan Pie leans on yellow onion and patience: rich without ever feeling heavy, then finished and Collards.
Our Chicken Tenders leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Remoulade.
A Crispy Banana Pudding, the kind of plate you make on a quiet evening, and served and Hot Honey.
Deeply satisfying Shrimp and Grits with Sweet Tea Glaze, simple ingredients treated with real care.