Greek & Mediterranean
Bright Braised Chickpeas and Toasted Pine Nuts
Bright Braised Chickpeas and Toasted Pine Nuts -- weeknight-fast but never a compromise.
A Charred Greek Salad, the kind of plate you make on a quiet evening, and served over Warm Pita.
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Bright Braised Chickpeas and Toasted Pine Nuts -- weeknight-fast but never a compromise.
Roasted Grain Bowl over Warm Pita -- balanced between sweet, salt and heat.
Oregano Falafel and Olives -- layered with warm, patient spice.
Grilled Shakshuka with Tzatziki -- layered with warm, patient spice.