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Charred Roast Chicken with Feta
Greek & Mediterranean Free recipe

Charred Roast Chicken with Feta

4.8 (193 ratings)

Charred Roast Chicken with Feta -- bright with acid and fresh herbs.

Prep
29 min
Cook
20 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb roast chicken
  • 1 cup extra-virgin olive oil
  • 3 cloves lemon
  • 1 tsp garlic
  • 1/2 cup fresh oregano
  • 1 tbsp crumbled feta
  • 2 tsp kosher salt
  • to taste flaky salt
Method

Step by step

  1. Pat the roast chicken dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the roast chicken, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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