Seafood & Catch
Chilled Crab Cakes over Saffron Rice
Our Crab Cakes leans on lemon and patience: kissed with char and smoke, then finished over Saffron Rice.
Chilled Seared Scallops with Lemon -- layered with warm, patient spice.
Our Crab Cakes leans on lemon and patience: kissed with char and smoke, then finished over Saffron Rice.
A Blackened Shrimp Scampi, kissed with char and smoke, and served with Lemon.
Our Blackened Redfish leans on lemon and patience: kissed with char and smoke, then finished over Saffron Rice.
Deeply satisfying Pan-Seared Salmon with Fresh Herbs, bright with acid and fresh herbs.