● Members
Mexican
Roasted Barbacoa and Pickled Onion
Roasted Barbacoa and Pickled Onion -- simple ingredients treated with real care.
Mexican
Free recipe
Chipotle Tostadas in Salsa Verde
Deeply satisfying Tostadas in Salsa Verde, balanced between sweet, salt and heat.
Ingredients
What you'll need
- 1 lb tostadas
- 1 tsp white onion
- 1/2 cup fresh cilantro
- 1 tbsp lime
- 2 tsp ground cumin
- 1 medium corn tortillas
- 1 lb kosher salt
- to taste good finishing oil
Method
Step by step
- Pat the tostadas dry and season it well so it browns instead of steaming.
- Get your pan hot and render the aromatics until they smell sweet and toasty.
- Return the tostadas, add just enough liquid, and simmer until everything is tender.
- Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking
More Mexican
● Members
● Members
Mexican
Street-Style Nachos with Fresh Salsa
Deeply satisfying Nachos with Fresh Salsa, balanced between sweet, salt and heat.
● Members
Mexican
Charred Camarones in Salsa Verde
Deeply satisfying Camarones in Salsa Verde, balanced between sweet, salt and heat.
● Members
Mexican
Weeknight Birria with Cotija
A Weeknight Birria, rich without ever feeling heavy, and served with Cotija.