Mexican
Slow-Braised Quesadilla and Queso Fresco
A Slow-Braised Quesadilla, rich without ever feeling heavy, and served and Queso Fresco.
Deeply satisfying Tostadas with Cotija, balanced between sweet, salt and heat.
A Slow-Braised Quesadilla, rich without ever feeling heavy, and served and Queso Fresco.
A Loaded Fajitas, kissed with char and smoke, and served with Lime Crema.
Deeply satisfying Tinga in Adobo, simple ingredients treated with real care.
Our Pozole leans on white onion and patience: the kind of plate you make on a quiet evening, then finished and Pickled Onion.