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Italian
Nonna's Bruschetta in Tomato Sugo
A Nonna's Bruschetta, the kind of plate you make on a quiet evening, and served in Tomato Sugo.
Italian
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Classic Arancini with Basil
A Classic Arancini, the kind of plate you make on a quiet evening, and served with Basil.
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Italian
Classic Arancini with Pancetta
Deeply satisfying Arancini with Pancetta, balanced between sweet, salt and heat.
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A Classic Osso Buco, rich without ever feeling heavy, and served and Olives.
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Our Cannelloni leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished al Forno.