Creamy Baingan Bharta with Fresh Cilantro
A Creamy Baingan Bharta, deeply savory and worth the wait, and served with Fresh Cilantro.
Coconut Chicken Vindaloo with Ginger -- bright with acid and fresh herbs.
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A Creamy Baingan Bharta, deeply savory and worth the wait, and served with Fresh Cilantro.
A Creamy Vegetable Korma, kissed with char and smoke, and served with Garlic Naan.
Our Vegetable Samosas leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished in Tomato Gravy.
A Slow-Simmered Fish Curry, kissed with char and smoke, and served with Garlic Naan.