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Recipes / Thai / Coconut Pad Krapow over Jasmine Rice
Coconut Pad Krapow over Jasmine Rice
Thai Free recipe

Coconut Pad Krapow over Jasmine Rice

★★★★★ 4.7 (278 ratings)

Our Pad Krapow leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished over Jasmine Rice.

Prep
16 min
Cook
71 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb pad krapow
  • 3 cloves fish sauce
  • 1 tsp lime
  • 1/2 cup garlic
  • 1 tbsp Thai chiles
  • 2 tsp palm sugar
  • 1 medium fresh cilantro
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the pad krapow generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the pad krapow and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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