Southern Comfort
Country Mac and Cheese over Stone-Ground Grits
Our Mac and Cheese leans on yellow onion and patience: kissed with char and smoke, then finished over Stone-Ground Grits.
A Crispy Mac and Cheese, built on a slow, honest base, and served and Cornbread.
Our Mac and Cheese leans on yellow onion and patience: kissed with char and smoke, then finished over Stone-Ground Grits.
A Spiced Pulled Pork, the kind of plate you make on a quiet evening, and served and Hot Honey.
Slow-Cooked Fried Chicken with Remoulade -- balanced between sweet, salt and heat.
Crispy Pecan Pie and Hot Honey -- balanced between sweet, salt and heat.