Cast-Iron Red Beans and Rice and Hot Honey
Our Red Beans and Rice leans on yellow onion and patience: kissed with char and smoke, then finished and Hot Honey.
Down-Home Pulled Pork with Remoulade -- bright with acid and fresh herbs.
Join Lantern Kitchen to unlock the full ingredient list and method for Down-Home Pulled Pork with Remoulade — along with every other premium recipe in the library.
Our Red Beans and Rice leans on yellow onion and patience: kissed with char and smoke, then finished and Hot Honey.
Deeply satisfying Fried Catfish over Stone-Ground Grits, weeknight-fast but never a compromise.
Our Banana Pudding leans on yellow onion and patience: kissed with char and smoke, then finished and Hot Honey.
Our Nashville Hot Chicken leans on yellow onion and patience: deeply savory and worth the wait, then finished with Pepper Gravy.