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Thai
Street-Style Red Curry in Coconut Milk
A Street-Style Red Curry, rich without ever feeling heavy, and served in Coconut Milk.
Thai
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Fragrant Larb in Coconut Milk
A Fragrant Larb, the kind of plate you make on a quiet evening, and served in Coconut Milk.
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Our Satay leans on fish sauce and patience: kissed with char and smoke, then finished with Lime.
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Grilled Pad Krapow and Bird's Eye Chili -- balanced between sweet, salt and heat.
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Hot and Sour Mango Sticky Rice in Coconut Milk
Our Mango Sticky Rice leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished in Coconut Milk.