Free
Thai
Lemongrass Drunken Noodles and Crushed Peanut
Our Drunken Noodles leans on fish sauce and patience: built on a slow, honest base, then finished and Crushed Peanut.
Thai
Free recipe
Fresh Pad Krapow with Lime
Our Pad Krapow leans on fish sauce and patience: deeply savory and worth the wait, then finished with Lime.
Ingredients
What you'll need
- 1 lb pad krapow
- 3 cloves fish sauce
- 1 tsp lime
- 1/2 cup garlic
- 1 tbsp Thai chiles
- 2 tsp palm sugar
- 1 medium fresh cilantro
- to taste a squeeze of citrus
Method
Step by step
- Season the pad krapow generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the pad krapow and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Thai
Free 
● Members
Thai
Chili-Basil Pad Thai over Jasmine Rice
Deeply satisfying Pad Thai over Jasmine Rice, bright with acid and fresh herbs.
● Members
Thai
Spicy Mango Sticky Rice and Fresh Herbs
Our Mango Sticky Rice leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished and Fresh Herbs.
Free
Thai
Spicy Pad Krapow and Fresh Herbs
Our Pad Krapow leans on fish sauce and patience: deeply savory and worth the wait, then finished and Fresh Herbs.