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Recipes / Indian / Fragrant Vegetable Korma with Garlic Naan
Fragrant Vegetable Korma with Garlic Naan
Indian Free recipe

Fragrant Vegetable Korma with Garlic Naan

★★★★★ 4.7 (106 ratings)

Our Vegetable Korma leans on yellow onion and patience: kissed with char and smoke, then finished with Garlic Naan.

Prep
10 min
Cook
34 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb vegetable korma
  • 4 oz yellow onion
  • 1/4 cup garlic-ginger paste
  • 2 tbsp ground cumin
  • 1 cup turmeric
  • 3 cloves garam masala
  • 1 tsp fresh cilantro
  • to taste a squeeze of citrus
Method

Step by step

  1. Bloom the whole and ground spices in hot oil until they smell toasty.
  2. Add the onion base and cook it down slowly until jammy and deeply colored.
  3. Stir in the vegetable korma and liquid, then simmer gently so the flavors marry.
  4. Finish with cream or fresh herbs, check the seasoning, and serve with rice or bread.
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