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Fresh Khao Soi and Bird's Eye Chili
Thai Free recipe

Fresh Khao Soi and Bird's Eye Chili

4.5 (263 ratings)

Deeply satisfying Khao Soi and Bird's Eye Chili, bright with acid and fresh herbs.

Prep
9 min
Cook
59 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb khao soi
  • 1/4 cup fish sauce
  • 2 tbsp lime
  • 1 cup garlic
  • 3 cloves Thai chiles
  • 1 tsp palm sugar
  • 1/2 cup fresh cilantro
  • to taste good finishing oil
Method

Step by step

  1. Toast the spices in a little oil until fragrant, watching so they do not scorch.
  2. Cook the onion, garlic and ginger low and slow until soft and sweet.
  3. Add the khao soi, then the liquid, and let it barely simmer to build depth.
  4. Round it out with a swirl of cream or a handful of cilantro before serving.
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