Thai
Fresh Khao Soi in Coconut Milk
A Fresh Khao Soi, the kind of plate you make on a quiet evening, and served in Coconut Milk.
Deeply satisfying Thai Fried Rice and Fresh Herbs, layered with warm, patient spice.
A Fresh Khao Soi, the kind of plate you make on a quiet evening, and served in Coconut Milk.
A Chili-Basil Cashew Chicken, deeply savory and worth the wait, and served over Jasmine Rice.
Our Tom Kha leans on fish sauce and patience: rich without ever feeling heavy, then finished over Jasmine Rice.
Tamarind Larb with Thai Basil -- balanced between sweet, salt and heat.