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Recipes / Chinese / Garlic Bao Buns and Snow Peas
Garlic Bao Buns and Snow Peas
Chinese Free recipe

Garlic Bao Buns and Snow Peas

★★★★★ 4.5 (151 ratings)

Deeply satisfying Bao Buns and Snow Peas, weeknight-fast but never a compromise.

Prep
29 min
Cook
45 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb bao buns
  • 1 medium soy sauce
  • 1 lb garlic
  • a pinch fresh ginger
  • 4 oz scallions
  • 1/4 cup toasted sesame oil
  • 2 tbsp Shaoxing wine
  • to taste good finishing oil
Method

Step by step

  1. Pat the bao buns dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the bao buns, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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