Greek & Mediterranean
Olive Oil Moussaka with Lemon
A Olive Oil Moussaka, kissed with char and smoke, and served with Lemon.
Garlic Hummus and Fresh Oregano -- simple ingredients treated with real care.
A Olive Oil Moussaka, kissed with char and smoke, and served with Lemon.
Roasted Tabbouleh and Toasted Pine Nuts -- weeknight-fast but never a compromise.
A Bright Tzatziki Plate, built on a slow, honest base, and served over Warm Pita.
A Oregano Roast Chicken, rich without ever feeling heavy, and served and Toasted Pine Nuts.