Seared Flat Iron Steak and Grilled Asparagus
Seared Flat Iron Steak and Grilled Asparagus -- simple ingredients treated with real care.
A Garlic-Rosemary T-Bone, built on a slow, honest base, and served and Crispy Onions.
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Seared Flat Iron Steak and Grilled Asparagus -- simple ingredients treated with real care.
Our Steak au Poivre leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Crispy Onions.
Our Pork Chops leans on unsalted butter and patience: built on a slow, honest base, then finished and Grilled Asparagus.
Char-Grilled Prime Rib with Peppercorn Sauce -- balanced between sweet, salt and heat.