Memphis Tri-Tip with Burnt Ends Glaze
A Memphis Tri-Tip, rich without ever feeling heavy, and served with Burnt Ends Glaze.
Deeply satisfying BBQ Chicken with Tangy Slaw, simple ingredients treated with real care.
Join Lantern Kitchen to unlock the full ingredient list and method for Grilled BBQ Chicken with Tangy Slaw — along with every other premium recipe in the library.
A Memphis Tri-Tip, rich without ever feeling heavy, and served with Burnt Ends Glaze.
Deeply satisfying Hot Links with Tangy Slaw, simple ingredients treated with real care.
A Backyard Brisket, the kind of plate you make on a quiet evening, and served on a Potato Bun.
Our Chopped Pork leans on barbecue rub and patience: kissed with char and smoke, then finished with Bourbon Glaze.