Mexican
Chipotle Burrito in Salsa Verde
A Chipotle Burrito, the kind of plate you make on a quiet evening, and served in Salsa Verde.
A Grilled Carnitas, the kind of plate you make on a quiet evening, and served in Adobo.
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A Chipotle Burrito, the kind of plate you make on a quiet evening, and served in Salsa Verde.
Deeply satisfying Carnitas and Queso Fresco, weeknight-fast but never a compromise.
Roasted Carnitas in Adobo -- simple ingredients treated with real care.
A Charred Pozole, deeply savory and worth the wait, and served with Cotija.