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Recipes / Korean / Grilled Japchae in Spicy Sauce
Grilled Japchae in Spicy Sauce
Korean Free recipe

Grilled Japchae in Spicy Sauce

★★★★★ 4.8 (88 ratings)

A Grilled Japchae, the kind of plate you make on a quiet evening, and served in Spicy Sauce.

Prep
10 min
Cook
29 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb japchae
  • 1/2 cup soy sauce
  • 1 tbsp gochujang
  • 2 tsp garlic
  • 1 medium scallions
  • 1 lb toasted sesame oil
  • a pinch sugar
  • to taste fresh herbs, to finish
Method

Step by step

  1. Soak or boil the noodles just until pliable, then drain and set aside.
  2. Get the wok or a wide pan ripping hot and stir-fry the aromatics until fragrant.
  3. Add the protein and vegetables, tossing over high heat to keep everything moving.
  4. Return the noodles, pour in the sauce, and toss until glossy and well coated.
Keep cooking

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