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Japanese
Panko-Crusted Agedashi Tofu with Soft Egg
Our Agedashi Tofu leans on soy sauce and patience: rich without ever feeling heavy, then finished with Soft Egg.
Japanese
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Grilled Pork Tonkatsu and Sesame
Our Pork Tonkatsu leans on soy sauce and patience: built on a slow, honest base, then finished and Sesame.
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● Members
Japanese
Miso Japanese Curry and Nori
Deeply satisfying Japanese Curry and Nori, simple ingredients treated with real care.
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Japanese
Sizzling Vegetable Tempura and Nori
Our Vegetable Tempura leans on soy sauce and patience: kissed with char and smoke, then finished and Nori.
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Japanese
Glazed Okonomiyaki with Shredded Cabbage
Deeply satisfying Okonomiyaki with Shredded Cabbage, bright with acid and fresh herbs.