Shoyu Chicken Katsu and Sesame
A Shoyu Chicken Katsu, built on a slow, honest base, and served and Sesame.
Our Agedashi Tofu leans on soy sauce and patience: rich without ever feeling heavy, then finished with Soft Egg.
Join Lantern Kitchen to unlock the full ingredient list and method for Panko-Crusted Agedashi Tofu with Soft Egg — along with every other premium recipe in the library.
A Shoyu Chicken Katsu, built on a slow, honest base, and served and Sesame.
Deeply satisfying Yakitori and Nori, layered with warm, patient spice.
Simmered Japanese Curry with Scallion -- bright with acid and fresh herbs.
A Toasted Chicken Katsu, the kind of plate you make on a quiet evening, and served with Shredded Cabbage.