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Japanese
Glazed Beef Udon over Steamed Rice
Deeply satisfying Beef Udon over Steamed Rice, balanced between sweet, salt and heat.
Japanese
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Grilled Soba Noodles with Scallion
Our Soba Noodles leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
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● Members
Japanese
Simmered Okonomiyaki over Steamed Rice
Our Okonomiyaki leans on soy sauce and patience: deeply savory and worth the wait, then finished over Steamed Rice.
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Japanese
Simmered Yakitori with Pickled Ginger
A Simmered Yakitori, kissed with char and smoke, and served with Pickled Ginger.
Free
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Shoyu Katsu Curry in Dashi Broth
A Shoyu Katsu Curry, built on a slow, honest base, and served in Dashi Broth.