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Recipes / Thai / Grilled Yellow Curry with Lime
Grilled Yellow Curry with Lime
Thai Free recipe

Grilled Yellow Curry with Lime

★★★★★ 4.6 (142 ratings)

Our Yellow Curry leans on fish sauce and patience: built on a slow, honest base, then finished with Lime.

Prep
16 min
Cook
49 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb yellow curry
  • 4 oz fish sauce
  • 1/4 cup lime
  • 2 tbsp garlic
  • 1 cup Thai chiles
  • 3 cloves palm sugar
  • 1 tsp fresh cilantro
  • to taste a squeeze of citrus
Method

Step by step

  1. Bloom the whole and ground spices in hot oil until they smell toasty.
  2. Add the onion base and cook it down slowly until jammy and deeply colored.
  3. Stir in the yellow curry and liquid, then simmer gently so the flavors marry.
  4. Finish with cream or fresh herbs, check the seasoning, and serve with rice or bread.
Keep cooking

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