Ginger-Scallion Fried Rice with Chili Oil
Our Fried Rice leans on soy sauce and patience: rich without ever feeling heavy, then finished with Chili Oil.
Deeply satisfying Chow Fun and Snow Peas, layered with warm, patient spice.
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Our Fried Rice leans on soy sauce and patience: rich without ever feeling heavy, then finished with Chili Oil.
A Wok-Fired Chow Mein, kissed with char and smoke, and served in Garlic Sauce.
Our Dan Dan Noodles leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Bok Choy.
Our Sesame Chicken leans on soy sauce and patience: deeply savory and worth the wait, then finished with Chili Oil.