Free
Seafood & Catch
Garlic Lemon Butter Cod over Saffron Rice
Our Lemon Butter Cod leans on lemon and patience: built on a slow, honest base, then finished over Saffron Rice.
Recipes / Seafood & Catch / Herb-Crusted Clam Linguine with Garlic Butter
Seafood & Catch
Free recipe
Herb-Crusted Clam Linguine with Garlic Butter
Herb-Crusted Clam Linguine with Garlic Butter -- simple ingredients treated with real care.
Ingredients
What you'll need
- 1 lb clam linguine
- 1 tbsp lemon
- 2 tsp unsalted butter
- 1 medium garlic
- 1 lb fresh parsley
- a pinch olive oil
- 4 oz kosher salt
- to taste flaky salt
Method
Step by step
- Salt your pasta water until it tastes like the sea and get it boiling.
- Start the sauce so it is ready the moment the pasta is: garlic in warm oil, then the rest.
- Pull the pasta a minute early and let it finish cooking right in the sauce.
- Loosen with pasta water until glossy, then serve at once with plenty of Parmesan.
Keep cooking
More Seafood & Catch
Free 
● Members
Seafood & Catch
Cajun Grilled Swordfish with Fresh Herbs
Deeply satisfying Grilled Swordfish with Fresh Herbs, bright with acid and fresh herbs.
● Members
Seafood & Catch
Seared Lobster Bisque and Crusty Bread
Deeply satisfying Lobster Bisque and Crusty Bread, bright with acid and fresh herbs.
Free
Seafood & Catch
Citrus Lobster Roll and Crusty Bread
Our Lobster Roll leans on lemon and patience: deeply savory and worth the wait, then finished and Crusty Bread.