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Provencal Ratatouille with Gruyere
Deeply satisfying Ratatouille with Gruyere, layered with warm, patient spice.
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Herbed Croque Monsieur and Pearl Onions
Our Croque Monsieur leans on unsalted butter and patience: kissed with char and smoke, then finished and Pearl Onions.
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Rustic Beef Bourguignon and Pearl Onions
A Rustic Beef Bourguignon, deeply savory and worth the wait, and served and Pearl Onions.
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Buttery French Onion Soup and Pearl Onions -- layered with warm, patient spice.
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Classic Pot au Feu and Dijon -- bright with acid and fresh herbs.