Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / Indian / Home-Style Palak Paneer with Cucumber Raita
Home-Style Palak Paneer with Cucumber Raita
Indian Free recipe

Home-Style Palak Paneer with Cucumber Raita

4.4 (481 ratings)

Home-Style Palak Paneer with Cucumber Raita -- weeknight-fast but never a compromise.

Prep
25 min
Cook
36 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb palak paneer
  • 1 cup yellow onion
  • 3 cloves garlic-ginger paste
  • 1 tsp ground cumin
  • 1/2 cup turmeric
  • 1 tbsp garam masala
  • 2 tsp fresh cilantro
  • to taste flaky salt
Method

Step by step

  1. Pat the palak paneer dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the palak paneer, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

More Indian

Creamy Rajma and Fried Onions ● Members
Indian

Creamy Rajma and Fried Onions

Deeply satisfying Rajma and Fried Onions, balanced between sweet, salt and heat.

4.7 46 min Medium