Wok-Fired Chow Mein with Bok Choy
Our Chow Mein leans on soy sauce and patience: kissed with char and smoke, then finished with Bok Choy.
Our Chow Fun leans on soy sauce and patience: deeply savory and worth the wait, then finished in Black Bean Sauce.
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Our Chow Mein leans on soy sauce and patience: kissed with char and smoke, then finished with Bok Choy.
Cantonese Lo Mein in Black Bean Sauce -- simple ingredients treated with real care.
A Garlic Dan Dan Noodles, deeply savory and worth the wait, and served and Toasted Sesame.
A Honey Wonton Soup, deeply savory and worth the wait, and served in Black Bean Sauce.