Fragrant Red Curry and Crushed Peanut
A Fragrant Red Curry, built on a slow, honest base, and served and Crushed Peanut.
A Hot and Sour Yellow Curry, rich without ever feeling heavy, and served in Coconut Milk.
Join Lantern Kitchen to unlock the full ingredient list and method for Hot and Sour Yellow Curry in Coconut Milk — along with every other premium recipe in the library.
A Fragrant Red Curry, built on a slow, honest base, and served and Crushed Peanut.
Our Cashew Chicken leans on fish sauce and patience: deeply savory and worth the wait, then finished and Fresh Herbs.
Our Tom Yum leans on fish sauce and patience: rich without ever feeling heavy, then finished and Crushed Peanut.
A Coconut Thai Fried Rice, rich without ever feeling heavy, and served with Fish Sauce.