Sichuan Char Siu and Toasted Sesame
Our Char Siu leans on soy sauce and patience: deeply savory and worth the wait, then finished and Toasted Sesame.
A Hot Beef and Broccoli, built on a slow, honest base, and served over Jasmine Rice.
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Our Char Siu leans on soy sauce and patience: deeply savory and worth the wait, then finished and Toasted Sesame.
Cantonese Mapo Tofu in Garlic Sauce -- balanced between sweet, salt and heat.
A Black Bean Dan Dan Noodles, built on a slow, honest base, and served with Scallions.
Deeply satisfying Char Siu with Bok Choy, layered with warm, patient spice.