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Chinese
Sichuan Lo Mein in Garlic Sauce
Deeply satisfying Lo Mein in Garlic Sauce, balanced between sweet, salt and heat.
Chinese
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Wok-Fired Chow Fun with Chili Oil
Our Chow Fun leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Chili Oil.
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More Chinese
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● Members
Chinese
Crispy Bao Buns with Scallions
A Crispy Bao Buns, the kind of plate you make on a quiet evening, and served with Scallions.
Free
Chinese
Hot Bao Buns and Toasted Sesame
Hot Bao Buns and Toasted Sesame -- bright with acid and fresh herbs.
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Chinese
Cantonese Dan Dan Noodles with Bok Choy
A Cantonese Dan Dan Noodles, kissed with char and smoke, and served with Bok Choy.