Chinese
Hot Congee in Garlic Sauce
A Hot Congee, the kind of plate you make on a quiet evening, and served in Garlic Sauce.
Our Dan Dan Noodles leans on soy sauce and patience: built on a slow, honest base, then finished and Toasted Sesame.
A Hot Congee, the kind of plate you make on a quiet evening, and served in Garlic Sauce.
Our Sesame Chicken leans on soy sauce and patience: rich without ever feeling heavy, then finished in Garlic Sauce.
Deeply satisfying Fried Rice and Toasted Sesame, bright with acid and fresh herbs.
Our Char Siu leans on soy sauce and patience: built on a slow, honest base, then finished over Jasmine Rice.