● Members
Greek & Mediterranean
Charred Grain Bowl over Warm Pita
A Charred Grain Bowl, kissed with char and smoke, and served over Warm Pita.
Recipes / Greek & Mediterranean / Lemon-Herb Chicken Souvlaki and Olives
Greek & Mediterranean
Free recipe
Lemon-Herb Chicken Souvlaki and Olives
A Lemon-Herb Chicken Souvlaki, rich without ever feeling heavy, and served and Olives.
Ingredients
What you'll need
- 1 lb chicken souvlaki
- 2 tbsp extra-virgin olive oil
- 1 cup lemon
- 3 cloves garlic
- 1 tsp fresh oregano
- 1/2 cup crumbled feta
- 1 tbsp kosher salt
- to taste fresh herbs, to finish
Method
Step by step
- Season the chicken souvlaki generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the chicken souvlaki and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Greek & Mediterranean
● Members
● Members
Greek & Mediterranean
Roasted Braised Chickpeas and Olives
Our Braised Chickpeas leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Olives.
Free
Greek & Mediterranean
Oregano Shakshuka and Olives
Oregano Shakshuka and Olives -- layered with warm, patient spice.
Free
Greek & Mediterranean
Roasted Orzo Salad with Cucumber
A Roasted Orzo Salad, deeply savory and worth the wait, and served with Cucumber.