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Recipes / Greek & Mediterranean / Lemon-Herb Grain Bowl and Fresh Oregano
Lemon-Herb Grain Bowl and Fresh Oregano
Greek & Mediterranean Free recipe

Lemon-Herb Grain Bowl and Fresh Oregano

★★★★★ 4.5 (318 ratings)

Our Grain Bowl leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished and Fresh Oregano.

Prep
28 min
Cook
56 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb grain
  • 2 tsp extra-virgin olive oil
  • 1 medium lemon
  • 1 lb garlic
  • a pinch fresh oregano
  • 4 oz crumbled feta
  • 1/4 cup kosher salt
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the grain generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the grain and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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