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Recipes / Thai / Lemongrass Green Curry with Fish Sauce
Lemongrass Green Curry with Fish Sauce
Thai Free recipe

Lemongrass Green Curry with Fish Sauce

★★★★★ 4.3 (333 ratings)

Lemongrass Green Curry with Fish Sauce -- bright with acid and fresh herbs.

Prep
27 min
Cook
23 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb green curry
  • a pinch fish sauce
  • 4 oz lime
  • 1/4 cup garlic
  • 2 tbsp Thai chiles
  • 1 cup palm sugar
  • 3 cloves fresh cilantro
  • to taste flaky salt
Method

Step by step

  1. Toast the spices in a little oil until fragrant, watching so they do not scorch.
  2. Cook the onion, garlic and ginger low and slow until soft and sweet.
  3. Add the green curry, then the liquid, and let it barely simmer to build depth.
  4. Round it out with a swirl of cream or a handful of cilantro before serving.
Keep cooking

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