● Members
Japanese
Glazed Okonomiyaki over Steamed Rice
A Glazed Okonomiyaki, built on a slow, honest base, and served over Steamed Rice.
Japanese
● Members
Miso Katsu Curry with Soft Egg
Our Katsu Curry leans on soy sauce and patience: deeply savory and worth the wait, then finished with Soft Egg.
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More Japanese
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Free
Japanese
Glazed Chicken Karaage and Sesame
A Glazed Chicken Karaage, rich without ever feeling heavy, and served and Sesame.
● Members
Japanese
Shoyu Chicken Katsu over Steamed Rice
Shoyu Chicken Katsu over Steamed Rice -- weeknight-fast but never a compromise.
Free
Japanese
Sizzling Miso Soup in Dashi Broth
Our Miso Soup leans on soy sauce and patience: deeply savory and worth the wait, then finished in Dashi Broth.