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Olive Oil Grain Bowl and Fresh Oregano
Greek & Mediterranean Free recipe

Olive Oil Grain Bowl and Fresh Oregano

4.5 (226 ratings)

Our Grain Bowl leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Fresh Oregano.

Prep
18 min
Cook
24 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb grain
  • 4 oz extra-virgin olive oil
  • 1/4 cup lemon
  • 2 tbsp garlic
  • 1 cup fresh oregano
  • 3 cloves crumbled feta
  • 1 tsp kosher salt
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the grain generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the grain and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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