Cajun Lemon Butter Cod with Caper Sauce
Our Lemon Butter Cod leans on lemon and patience: kissed with char and smoke, then finished with Caper Sauce.
Pan-Seared Blackened Redfish with Garlic Butter -- simple ingredients treated with real care.
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Our Lemon Butter Cod leans on lemon and patience: kissed with char and smoke, then finished with Caper Sauce.
Deeply satisfying Lemon Butter Cod with Fresh Herbs, bright with acid and fresh herbs.
Our Crab Cakes leans on lemon and patience: built on a slow, honest base, then finished and Charred Vegetables.
A Chilled Seared Scallops, deeply savory and worth the wait, and served over Saffron Rice.