Toasted Soba Noodles and Sesame
Our Soba Noodles leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished and Sesame.
A Panko-Crusted Vegetable Tempura, deeply savory and worth the wait, and served in Dashi Broth.
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Our Soba Noodles leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished and Sesame.
A Panko-Crusted Sesame Tofu, kissed with char and smoke, and served with Shredded Cabbage.
Our Teriyaki Chicken leans on soy sauce and patience: deeply savory and worth the wait, then finished with Shredded Cabbage.
A Panko-Crusted Pork Tonkatsu, the kind of plate you make on a quiet evening, and served with Soft Egg.