Garlic-Rosemary Prime Rib and Grilled Asparagus
A Garlic-Rosemary Prime Rib, built on a slow, honest base, and served and Grilled Asparagus.
Our Filet Mignon leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Grilled Asparagus.
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A Garlic-Rosemary Prime Rib, built on a slow, honest base, and served and Grilled Asparagus.
A Peppercorn Pork Loin, deeply savory and worth the wait, and served and Grilled Asparagus.
A Cast-Iron Filet Mignon, built on a slow, honest base, and served with Red Wine Jus.
A Bone-In Steak au Poivre, rich without ever feeling heavy, and served and Grilled Asparagus.