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Roasted Grain Bowl with Lemon
Greek & Mediterranean Free recipe

Roasted Grain Bowl with Lemon

4.9 (156 ratings)

A Roasted Grain Bowl, kissed with char and smoke, and served with Lemon.

Prep
12 min
Cook
46 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb grain
  • 2 tbsp extra-virgin olive oil
  • 1 cup lemon
  • 3 cloves garlic
  • 1 tsp fresh oregano
  • 1/2 cup crumbled feta
  • 1 tbsp kosher salt
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the grain generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the grain and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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