Bright Tabbouleh over Warm Pita
Our Tabbouleh leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished over Warm Pita.
Our Grilled Halloumi leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Toasted Pine Nuts.
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Our Tabbouleh leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished over Warm Pita.
A Bright Lamb Kebabs, built on a slow, honest base, and served with Cucumber.
Roasted Moussaka and Toasted Pine Nuts -- balanced between sweet, salt and heat.
A Roasted Grain Bowl, kissed with char and smoke, and served with Lemon.