Italian
Free recipe
Roasted Tortellini with Pancetta
A Roasted Tortellini, kissed with char and smoke, and served with Pancetta.
Ingredients
What you'll need
- 1 lb tortellini
- 2 tbsp extra-virgin olive oil
- 1 cup garlic
- 3 cloves Parmesan
- 1 tsp fresh basil
- 1/2 cup kosher salt
- 1 tbsp cracked black pepper
- to taste fresh herbs, to finish
Method
Step by step
- Bring a large pot of well-salted water to a rolling boil for the pasta.
- While it heats, build the sauce with olive oil, garlic and the core ingredients.
- Cook the pasta just shy of done, then finish it in the sauce with a splash of pasta water.
- Toss hard to emulsify, then plate and shower with cheese and cracked pepper.
Keep cooking
More Italian
Italian
Skillet Orecchiette with Burrata
Deeply satisfying Orecchiette with Burrata, simple ingredients treated with real care.
Italian
Wood-Fired Calzone with Burrata
A Wood-Fired Calzone, kissed with char and smoke, and served with Burrata.
Italian
Skillet Polenta in Tomato Sugo
Deeply satisfying Polenta in Tomato Sugo, balanced between sweet, salt and heat.