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Roasted Tortellini with Pancetta
Italian Free recipe

Roasted Tortellini with Pancetta

4.7 (156 ratings)

A Roasted Tortellini, kissed with char and smoke, and served with Pancetta.

Prep
14 min
Cook
63 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb tortellini
  • 2 tbsp extra-virgin olive oil
  • 1 cup garlic
  • 3 cloves Parmesan
  • 1 tsp fresh basil
  • 1/2 cup kosher salt
  • 1 tbsp cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Bring a large pot of well-salted water to a rolling boil for the pasta.
  2. While it heats, build the sauce with olive oil, garlic and the core ingredients.
  3. Cook the pasta just shy of done, then finish it in the sauce with a splash of pasta water.
  4. Toss hard to emulsify, then plate and shower with cheese and cracked pepper.
Keep cooking

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