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Italian
Slow-Braised Focaccia alla Vodka
Our Focaccia leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished alla Vodka.
Italian
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Rustic Focaccia and Olives
Deeply satisfying Focaccia and Olives, simple ingredients treated with real care.
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More Italian
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Italian
Wood-Fired Calzone and Olives
Wood-Fired Calzone and Olives -- simple ingredients treated with real care.
Free
Italian
Creamy Ravioli in Tomato Sugo
A Creamy Ravioli, built on a slow, honest base, and served in Tomato Sugo.
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Italian
Baked Tagliatelle al Forno
Our Tagliatelle leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished al Forno.