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French
Rustic Ratatouille with Gruyere
Deeply satisfying Ratatouille with Gruyere, layered with warm, patient spice.
French
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Rustic French Onion Soup with Fresh Thyme
Rustic French Onion Soup with Fresh Thyme -- bright with acid and fresh herbs.
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French
Wine-Braised Pot au Feu with Herbs de Provence
A Wine-Braised Pot au Feu, kissed with char and smoke, and served with Herbs de Provence.
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French
Classic Pot au Feu and Dijon
Classic Pot au Feu and Dijon -- bright with acid and fresh herbs.
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French
Country Cassoulet with Gruyere
A Country Cassoulet, the kind of plate you make on a quiet evening, and served with Gruyere.