Warm Creme Caramel and Toasted Nuts
This Creme Caramel is soft, buttery, and warm from the oven, finished and Toasted Nuts.
A Salted-Caramel Chocolate Mousse, tender-crumbed and not too sweet, and served with Vanilla Glaze.
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This Creme Caramel is soft, buttery, and warm from the oven, finished and Toasted Nuts.
Rustic Glazed Donuts with Whipped Cream -- built for the end of a long, good dinner.
Warm Tiramisu and Fresh Berries -- the bake that quietly steals the evening.
A Brown-Butter Berry Shortcake, rich, glossy, and impossible to leave alone, and served a la Mode.